Bramasole

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  • About
  • Recipes
  • Stuff
  • Web Design
  • Contact
  • Light meals
  • Mains
  • Desserts & Puddings
  • Breads & pastries
  • Preserves
  • Slow cooker
  • Misc
  • Filling the tins

Miscellaneous

  • Baked or Roasted Rhubarb
  • Bottling and freezing apples
  • Buttermilk
  • Chocolate spoons
  • Creme Fraiche
  • Drain cleaner
  • Dulce de leche (caramel)
  • Easy Cheese: 4 Super-Simple Recipes
  • Finger Paint, Bubbles, Goop, and Play dough
  • Gastric Reflux / Ehlers Danlos syndrome diet
  • Ginger Beer
  • Greaseproof paper cases for muffins or cupcakes
  • Homemade Chocolate Syrup
  • How to make clarified butter
  • How to Make Ghee
  • How to make Yoghurt
  • How to make Yoghurt Cheese
  • How to roll a Sponge Roll cake
  • Jelly iceblocks
  • Kambrook Y10 Yoghurt Maker operating instructions / manual
  • Lemon barley water
  • Lemonade
  • Limoncello
  • Little Mince Pies
  • Mocha Frappuccino
  • Spreadable butter

Lunchbox fillers

  • Bacon & egg pie
  • Bacon & egg savouries
  • Chicken rolls
  • Chicken sandwiches
  • Five of the best school lunches
  • Peanut Butter Balls
  • Pita Bread
  • Quiche Lorraine

Sweets

  • Astar's Chocolate fudge
  • Brandy snaps
  • Bumblebees
  • Chocolate coconut bites
  • Chocolate Fudge
  • Chocolate truffles
  • Creamy fudge
  • Creamy truffles
  • Hokey pokey
  • Marshmallows
  • Old Fashioned Fudge
  • Peppermint truffles
  • Truffes au chocolat (delectable chocolate truffles)
  • Truffles (made with biscuits)
  • Conversions
  • Substitutions
  • Ingredient equivalents
  • Baking help
  • Care of old baking tins
  • Hints & tips
  • Slow cooker tips
  • Bread baking
  • Flour types
  • Seasonal fruits
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